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Kiravian cuisine: Difference between revisions
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===Boiling=== | ===Boiling=== | ||
Boiling and simmering have always been essential techniques in Kiravian cooking, given the wet, wooded environment of much of Great Kirav and Kiravians' heavy reliance on hard {{wp|root vegetables}}. | Boiling and simmering have always been essential techniques in Kiravian cooking, given the wet, wooded environment of much of Great Kirav and Kiravians' heavy reliance on hard {{wp|root vegetables}}. | ||
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===Grilling=== | |||
{{See also|Centrism in Kiravia}} | |||
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[[File:Carne asada con cebollitas cambray.png|thumb|Meat being grilled]] | |||
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==Hallmark dishes== | ==Hallmark dishes== | ||