6,474
edits
Kiravian cuisine: Difference between revisions
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For most of recorded Kiravian history, swine were the primary source of meat. Pork and pork products remain the most widely consumed form of meat in the country (fish and fowl excluded), though beef has been steadily gaining ground since the end of Kirosocialism. | |||
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A pygmy dog breed known in Ænglish as the {{wp|Chihuahua|Kirish game hound}} is raised for meat, mainly in the interior and parts of the Baylands. Dogmeat was historically regarded as poor man's fare, but has recently undergone something of a lobster effect and become fashionable among the élite. Consumption of dogmeat was on the decline for much of the modern era, but rapidly expanded during the latter half of the Kirosocialist period due to food scarcity caused by the command economy. As dogs were outside the scope of government planning and not regulated as livestock, they could be raised for sale on the {{wp|black market}} without fear of criminal penalty. Contemporary production is mainly for the domestic market, due to low foreign demand and legal prohibitions in many countries. | |||
===Poultry=== | ===Poultry=== | ||